Turkey Burger Topped with Chipotle Aioli, Tomato and Avocado Recipe
3.8g
Net Carbs
Net Carbs
Prep Time: 10 Minutes
Style:American
Cook Time: 10 Minutes
Phase: Phase 1
Difficulty: Moderate
Style:American
Cook Time: 10 Minutes
Phase: Phase 1
Difficulty: Moderate
* Any adjustments made to the serving values will only update the ingredients of that recipe and not change the directions.
33.5g
Protein
35.5g
Fat
6.4g
Fiber
507.9cal
How to Calculate Atkins Net Carbs
Calories
How to Calculate Atkins Net Carbs
Atkins Net Carbs = Total Carbohydrates – Fiber – Sugar Alcohols/Glycerin (if applicable)
×INGREDIENTS
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6 oz Ground Turkey 93/7
-
1 tbsp Garlic Aioli
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0 1/16 serving Chipotle Peppers in Adobo Sauce
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2 medium slice (1/4" thick) Tomatoes
-
0 1/2 each California Avocados
DIRECTIONS
- Make a patty with the ground turkey and season with salt and freshly ground black pepper. Grill or pan fry until no longer pink in the center and browned on both sides.
- Finely dice the chipotle pepper and blend with the aioli.
- Top burger with tomato slices, sliced avocado and the chipotle aioli.
Cooking Tip
Whether you’re feeding a family or cooking for one, you can update the serving settings above to reveal the required amount of ingredients.