Recipes

Tomato, Bacon and Mozzarella Cheese Recipe

Atkins Tomato, Bacon and Mozzarella Cheese
4.2g
Net Carbs
Prep Time: 5 Minutes
Style:American
Cook Time: 10 Minutes
Phase: Phase 1
Difficulty: Moderate
* Any adjustments made to the serving values will only update the ingredients of that recipe and not change the directions.
13.3g

Protein

13.3g

Fat

1.5g

Fiber

193.8cal

Calories

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INGREDIENTS

  • 1 medium whole (2-3/5" dia) Red Tomatoes
  • 1 slice (1 oz) Whole Milk Mozzarella Cheese
  • 2 medium slice (yield after cooking) Bacon

DIRECTIONS

  1. Cook bacon slices on frying pan until crispy. Drain off fat and cool on a paper towel to remove excess fat.
  2. Slice tomato and arrange on a plate with bacon and top with cheese. Heat for 10-30 seconds in a microwave to melt the cheese or put under a broiler for 30 seconds till melted.
  3. Season with salt and freshly ground black pepper. Serve immediately.

Cooking Tip

Whether you’re feeding a family or cooking for one, you can update the serving settings above to reveal the required amount of ingredients.

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