Low Carb Chocolate Protein Cloud Coffee Recipe
4.4g
Net Carbs
Net Carbs
Prep Time: 5 Minutes
Style:American
Cook Time: 0 Minutes
Phase: Phase 1
Difficulty: Easy
Style:American
Cook Time: 0 Minutes
Phase: Phase 1
Difficulty: Easy
* Any adjustments made to the serving values will only update the ingredients of that recipe and not change the directions.
16.3g
Protein
11.7g
Fat
5.3g
Fiber
202.8cal
How to Calculate Atkins Net Carbs
Calories
How to Calculate Atkins Net Carbs
Atkins Net Carbs = Total Carbohydrates – Fiber – Sugar Alcohols/Glycerin (if applicable)
×INGREDIENTS
-
1 Tbsp instant coffee
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1 tbsp Swerve confectioners erythritol based sweetener
-
1 1/2 tbsp hot water
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1 each Atkins Dark Chocolate Royale Shake
-
0 1/3 bar Atkins Endulge Crunchalicious Bar
DIRECTIONS
Equipment note: We use a mini frother to make the dalgona style coffee for this drink. In lieu of a frother, you can make this recipe with an electric mixer or even with a ball whisk.
- Into a 12 to 16 ounce glass, place instant coffee, confectioners sweetener, and hot water. Use a mini frother to mix and whip until foam is formed and lightened, about 1 minute.
- Pour chilled Atkins Dark Chocolate Royale Shake into the glass with the coffee foam. Cut Atkins Endulge Crunchilicious Chocolate Bar lengthwise into sticks and use to stir your chocolate protein cloud coffee.
Cooking Tip
Using a mini frother makes the coffee frothing process so incredibly easy and takes less than a minute! We love the combined flavor profile of coffee and chocolate in this low carb recipe, but shake things up and try Atkins Creamy Cinnamon shake, Creamy Caramel shake, or Iced Chai Tea Latte shake for a variety of flavors you will love!