Lettuce-Wrapped Cheeseburger with Tomato, Avocado and Onion Recipe


Atkins Lettuce-Wrapped Cheeseburger with Tomato, Avocado and Onion
6.8g
Net Carbs
Prep Time: 5 Minutes
Style:American
Cook Time: 10 Minutes
Phase: Phase 1
Difficulty: Moderate
* Any adjustments made to the serving values will only update the ingredients of that recipe and not change the directions.

38.6g

Protein

56.4g

Fat

7.3g

Fiber

711.8cal

Calories

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How to Calculate Atkins Net Carbs

Atkins Net Carbs = Total Carbohydrates – Fiber – Sugar Alcohols/Glycerin (if applicable)

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INGREDIENTS

  • 6 ounce Ground Beef (80% Lean / 20% Fat)
  • 1 slice (1 oz) Cheddar Cheese
  • 4 thin slice Red Onions
  • 2 slice, thick/large (1/2" thick) Red Tomatoes
  • 0 1/2 fruit without skin and seeds California Avocados
  • 3 leaf, medium medium Butterhead Lettuce (Includes Boston and Bibb Types)

DIRECTIONS

  1. Preheat grill.
  2. Form beef into a patty and season to taste with salt and freshly ground black pepper. Grill to desired degree of doneness.
  3. Immediately top with cheese and allow to melt.
  4. Top with sliced onions, tomato and avocado. Wrap in lettuce leaves.

Cooking Tip

Whether you’re feeding a family or cooking for one, you can update the serving settings above to reveal the required amount of ingredients.