Endulgent Keto Chocolate-Covered Strawberries Recipe


Atkins Endulgent Keto Chocolate-Covered Strawberries
2.4g
Net Carbs
Prep Time: 25 Minutes
Style:
Cook Time: 0 Minutes
Phase: Phase 2
Difficulty: Moderate
* Any adjustments made to the serving values will only update the ingredients of that recipe and not change the directions.

0.8g

Protein

3.1g

Fat

3g

Fiber

39.1cal

Calories

calculator How to Calculate Atkins Net Carbs

How to Calculate Atkins Net Carbs

Atkins Net Carbs = Total Carbohydrates – Fiber – Sugar Alcohols/Glycerin (if applicable)

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INGREDIENTS

  • 8 oz Lily's Sugar Free Chocolate Chips
  • 24 large (1-3/8" dia) Strawberries

DIRECTIONS

  1. Line a baking sheet with aluminum foil or waxed paper. Break chocolate bars into pieces; place in the top part of a double boiler or a metal bowl set over (but not touching) a pot of simmering water. Stir one to two minutes, until chocolate is melted. Remove from heat.
  2. Holding each strawberry by the stem, dip in chocolate, leaving a 1/4inch border at the top. Gently shake off excess chocolate; place berry on foil. Repeat with remaining berries. Reheat chocolate if necessary.
  3. Chill berries 40 minutes, until chocolate is set. May be prepared up to a day ahead.

Cooking Tip

We love the idea of customizing this recipe to make it your own! If you add any ingredients, just be sure to keep an eye on net carbs.