Eggs Scrambled with Sautéed Onions and Cheddar Cheese Recipe
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4.6g
Net Carbs
Net Carbs
Prep Time: 5 Minutes
Style:American
Cook Time: 10 Minutes
Phase: Phase 1
Difficulty: Moderate
Style:American
Cook Time: 10 Minutes
Phase: Phase 1
Difficulty: Moderate
* Any adjustments made to the serving values will only update the ingredients of that recipe and not change the directions.
20g
Protein
23.8g
Fat
0.6g
Fiber
317.4cal
Calories
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How to Calculate Atkins Net Carbs
Atkins Net Carbs = Total Carbohydrates – Fiber – Sugar Alcohols/Glycerin (if applicable)
×INGREDIENTS
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1 tsp Canola Vegetable Oil
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0 1/4 cup, chopped Onions
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2 large Egg (Whole)
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0 1/4 cup, shredded Cheddar Cheese
DIRECTIONS
- Heat oil in a skillet over medium-high heat. Add white onions and sauté for 3 minutes until tender.
- Add eggs and cheese and scramble together, cooking until eggs are set.
- Season with salt and freshly ground pepper. Serve immediately.
Cooking Tip
Whether you’re feeding a family or cooking for one, you can update the serving settings above to reveal the required amount of ingredients.