Keto Coleslaw Dressing Recipe
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0.3g
Net Carbs
Net Carbs
Prep Time: 15 Minutes
Style:American
Cook Time: 0 Minutes
Phase: Phase 1
Difficulty: Moderate
Style:American
Cook Time: 0 Minutes
Phase: Phase 1
Difficulty: Moderate
* Any adjustments made to the serving values will only update the ingredients of that recipe and not change the directions.
0.2g
Protein
11g
Fat
0.1g
Fiber
101.6cal
Calories
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How to Calculate Atkins Net Carbs
Atkins Net Carbs = Total Carbohydrates – Fiber – Sugar Alcohols/Glycerin (if applicable)
×INGREDIENTS
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0 3/4 cup Real Mayonnaise
-
0 1/4 cup Sour Cream (Cultured)
-
2 tbsp Vinegar (Cider)
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0 1/2 tsp Garlic
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1 tsp Caraway Seed
-
0 1/2 tsp Salt
-
0 1/4 tsp Black Pepper
DIRECTIONS
This recipes makes enough coleslaw dressing for one small green cabbage or two 8-ounce bags of shredded cabbage. Each serving is 2 tablespoons of dressing.- Combine mayonnaise, sour cream, vinegar, garlic, caraway seeds, salt and pepper in a small bowl.
- After adding dressing to cabbage, cover and refrigerate for at least 30 minutes before serving.
Cooking Tip
Like it spicy? Adding a little cayenne pepper kicks it up a notch!