Sour Cream Clam Dip Recipe
3.2g
Net Atkins Count TM
Net Atkins Count TM
Prep Time: 60 Minutes
Style:Other
Cook Time: 0 Minutes
Phase: Phase 1
Difficulty: Moderate
Style:Other
Cook Time: 0 Minutes
Phase: Phase 1
Difficulty: Moderate
* Any adjustments made to the serving values will only update the ingredients of that recipe and not change the directions.
7.2g
Protein
11.5g
Fat
0.1g
Fiber
145.2cal
How to Calculate Atkins Net Carbs
Calories
How to Calculate Atkins Net Carbs
Atkins Net Carbs = Total Carbohydrates – Fiber – Sugar Alcohols/Glycerin (if applicable)
×INGREDIENTS
-
1 tbsp chopped
-
1 tbsp
-
0 1/4 cup
-
1 tsp
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8 oz
-
0 1/2 fl oz
-
6 43/48 oz
DIRECTIONS
- Mix sour cream, clams, mayonnaise, onion, lemon juice, Worcestershire sauce, and celery seed well.
- Season with salt and freshly ground pepper to taste.
- Refrigerate for at least 1 hour before serving.
Cooking Tip
If you’re serving as an appetizer, plate your dip with two or three different low carb snacks!