Keto Lemon-Dill Vinaigrette Recipe


Atkins Keto Lemon-Dill Vinaigrette
0.8g
Net Atkins Count TM
Prep Time: 10 Minutes
Style:Other
Cook Time: 0 Minutes
Phase: Phase 1
Difficulty: Moderate
* Any adjustments made to the serving values will only update the ingredients of that recipe and not change the directions.

0.1g

Protein

13.5g

Fat

0.2g

Fiber

122.9cal

Calories

calculator How to Calculate Atkins Net Carbs

How to Calculate Atkins Net Carbs

Atkins Net Carbs = Total Carbohydrates – Fiber – Sugar Alcohols/Glycerin (if applicable)

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INGREDIENTS

  • 3 tbsp
  • 1 tbsp, drained
  • 0 1/2 oz
  • 0 1/2 tsp
  • 0 1/3 tbsp
  • 1 teaspoon
  • 1 tsp
  • 0 1/2 tsp
  • 0 1/2 cup

DIRECTIONS

  1. Combine lemon juice, capers, dill, minced garlic, vinegar, granulated sugar substitute, pepper and salt in a small bowl.
  2. Add oil in a slow, steady stream, whisking until dressing thickens.
  3. Use immediately or refrigerate in an airtight container for up to 3 days.

Cooking Tip

This recipe could also be used as a dipping sauce!