Keto Lemon Curd Recipe
2.3g
Net Atkins Count TM
Net Atkins Count TM
Prep Time: 60 Minutes
Style:French
Cook Time: 15 Minutes
Phase: Phase 1
Difficulty: Difficult
Style:French
Cook Time: 15 Minutes
Phase: Phase 1
Difficulty: Difficult
* Any adjustments made to the serving values will only update the ingredients of that recipe and not change the directions.
1.5g
Protein
12.4g
Fat
0.1g
Fiber
123.8cal
How to Calculate Atkins Net Carbs
Calories
How to Calculate Atkins Net Carbs
Atkins Net Carbs = Total Carbohydrates – Fiber – Sugar Alcohols/Glycerin (if applicable)
×INGREDIENTS
-
3 large
-
6 serving 1 packet
-
1 1/2 tsp
-
0 1/3 cup
-
0 1/3 cup
DIRECTIONS
- In saucepot over medium heat combine yolks, sugar substitute, zest, juice and butter. Stir constantly 5-7 minutes until mixture coats the back of the spoon.
- Remove from heat and strain through a wire mesh sieve placed over a bowl. Place plastic wrap on surface of curd; refrigerate 1 hour or until cool.
Cooking Tip
We love the idea of customizing this recipe to make it your own! If you add any ingredients, just be sure to keep an eye on net carbs.