Eggs with Avocado and Salsa with Cantaloupe and Sausage Recipe
11.9g
Net Atkins Count TM
Net Atkins Count TM
Prep Time: 5 Minutes
Style:American
Cook Time: 10 Minutes
Phase: Phase 2
Difficulty: Moderate
Style:American
Cook Time: 10 Minutes
Phase: Phase 2
Difficulty: Moderate
* Any adjustments made to the serving values will only update the ingredients of that recipe and not change the directions.
36.7g
Protein
35.4g
Fat
7.1g
Fiber
530.6cal
How to Calculate Atkins Net Carbs
Calories
How to Calculate Atkins Net Carbs
Atkins Net Carbs = Total Carbohydrates – Fiber – Sugar Alcohols/Glycerin (if applicable)
×INGREDIENTS
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4 oz
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2 large
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0 1/2 fruit without skin and seeds
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1 wedge, large (1/8 of large melon)
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0 1/2 Keto Salsa Cruda
DIRECTIONS
Use the Atkins recipe to make Salsa Cruda or use 2 tabelspoons of a no-sugar-added salsa of your choice.- Cook sausage in a medium skillet over high heat for about 5 minutes until cooked through and nicely browned on all sides.
- Fry eggs (scramble or poach if desired instead).
- Layer avocado then eggs then top with salsa.
- Cut cantaloupe and serve with turkey sausage and eggs.
Cooking Tip
Whether you’re feeding a family or cooking for one, you can update the serving settings above to reveal the required amount of ingredients.