Recipes

Keto Citrus-Chile Shrimp Recipe

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Atkins Keto Citrus-Chile Shrimp
2.8g
Net Atkins Count TM
Prep Time: 15 Minutes
Style:Mexican
Cook Time: 5 Minutes
Phase: Phase 2
Difficulty: Difficult
* Any adjustments made to the serving values will only update the ingredients of that recipe and not change the directions.
23.2g

Protein

19.7g

Fat

0.3g

Fiber

285.1cal

Calories

calculator How to Calculate Atkins Net Carbs

How to Calculate Atkins Net Carbs

Atkins Net Carbs = Total Carbohydrates – Fiber – Sugar Alcohols/Glycerin (if applicable)

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INGREDIENTS

  • 0 1/3 cup
  • 7 tablespoon
  • 0 1/2 tsp
  • 6 tsp
  • 0 1/4 tsp
  • 0 1/4 tsp
  • 0 1/4 tsp
  • 1 1/2 lb
  • 1 tablespoon
  • 0 1/2 fl oz

DIRECTIONS

  1. In a medium bowl, mix 6 tbsp olive oil, 3 tablespoons orange juice, orange zest, lime juice, salt, pepper flakes, chili powder and cumin. Add shrimp and marinate for 10 minutes.
  2. In a large skillet over high heat, melt butter with remaining 1 tablespoon of olive oil. With a slotted spoon, remove shrimp from marinade (reserve marinade for later). Add shrimp to skillet and sauté until pink and just cooked through, about 2 minutes per side. Transfer shrimp to a serving plate.
  3. Add reserved marinade to skillet with remaining (about 2 tbsp) orange juice. Bring to a full boil for 2 minutes. Drizzle sauce over shrimp and serve.

Cooking Tip

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